Southwell Branch Annual Lunch, Sun 29th Oct,12noon onwards, Kelham House Country Manor Hotel

October 17, 2017 1:02 PM
By Alison Rouse

Southwell Branch Annual Lunch 2017
Sunday 29th October - 12noon onwards
Kelham House Country Manor Hotel, NG23 5QP (opposite Kelham Hall)

Kelham Hall

Join members of Southwell Branch for our Annual Lunch! Our keynote speaker is County Councillor and active campaigner, Michael Mullaney

Kelham House Country Manor Hotel is a lovely venue with an excellent menu. You can select from 2 courses for £21.50; 3 courses for £25.50 Menu choices (below) and payment are needed in advance. Non members welcome.

FOR MORE DETAILS CONTACT
Vivien Scorer, Tel: 01636 813972, email: vivien.scorer@btinternet.com

RESPONSES NEEDED BY THURSDAY 19th OCT. PLEASE

MENU CHOICES

Starters

Carrot & coriander soup, herb yoghurt & fresh homemade focaccia (v)
Chicken liver pate red onion & orange jam, sea salt & rosemary crostini
Smoked mozzarella & cherry tomato brochette grilled ciabatta, rocket, balsamic reduction & basil oil
Whitebait, paprika coating, charred lemon & sauce gribiche (mayo style cold egg sauce)

Main Courses

Roast sirloin of local beef, duck fat roast potatoes, sage Yorkshire pudding, pan jus
Poached Salmon, parsley sauce and sauté potatoes
Broccoli, stilton and walnut tart with roast vegetables (v)
Honey & thyme roast chicken leek & bacon cake & buttered greens, thyme jus

Served with a selection of seasonal buttered vegetables

Desserts

Lemon tarte crushed meringue, raspberry sorbet & red fruit coulis
Dark chocolate torte orange syrup, marmalade ice cream & pistachios
Lincolnshire poacher cheese, Colston Basset pate, homemade crackers, grapes & chutney
Apple & plum crumble served with vanilla custard

Tea or coffee after the meal are included at no additional charge

The venue is fully accessible and an allergen menu is available on request